Sabtu, 10 Oktober 2009

Miso Soup

Miso Soup




Materials:
1 quart chicken broth  
1 fruit known, large size, cut into dice shape 
4 tablespoons miso 
2 leeks, thinly sliced  


Cooking: 
1. Boil chicken broth, put the miso and stir, then bring to a boil again. 
2. Enter knows, stir well, cook until done, remove from heat and sprinkle with scallions. Make it easy!